mardi 14 février 2012
Specialty Cakes for the Holidays
With all of the cookies and candies that parade their way across your holiday table it is easy to get a little burned out on sugar. But, there is a way to enjoy your holiday dessert without all of the guilty feelings about sugar intake, and without the sick feeling that can come after too much chocolate. Specialty cakes are an elegant and flavorful way to sweeten up the holidays, and they make great gifts for any family member or host.
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